81 days ago
A tall soup pot is best (less water evaporates), but you can certainly use a smaller pot if that's what you have.
108 days ago
When adding water or broth to a soup or stew recipe, pop in a 4-inch strip of kombu.
123 days ago
My slim-down strategy always includes lots of soups, which are cold-weather naturals, but I also like to eat things that crunch, like salads.
134 days ago
At Spoon, it was basically another soup, and that's a good thing.
165 days ago
While there are plenty of chunky, hearty soups here, such as soupe à l'oignon in the fall and winter and soupe de poisson and bouillabaisse when it's warm (and served most often in seaside towns),...