Everyday food: 3 new ways to roast chicken
99 days ago
In a large glass bowl, combine lime zest and juice, ginger, garlic, sugar and 1 1/2 teaspoons salt.
For soup lovers, some stock tips
106 days ago
In large stockpot, combine stock, chicken parts, onions, garlic, carrot, celery, peppercorns, parsley stems, bay leaf and thyme.
Three new spins on old-school casseroles
113 days ago
In a pot of salted water, bring potatoes, carrots and 3 cloves garlic to a boil.
The Cowgirl Chef: Dinner's ready in 30 minutes or less
120 days ago
Drizzle a little olive oil in a large skillet, add onion and garlic, and turn heat to medium-low.
Recipes: Easy does it for four simple side dishes
120 days ago
2. On a rimmed baking sheet, toss together 1/2 pound quartered cremini mushrooms, 4 cloves garlic and 1 tablespoon olive oil.
Eats Beat: Go west for a Valentine's change of pace
126 days ago
Rough Creek's $95-per-person meal features six dinner choices including pheasant with lemon-mascarpone potatoes, wood-grilled elk with onions and a garlic-potato-cauliflower puree, or other beef...
Cowgirl chef
134 days ago
To start the salsa: Toss the garlic, green onions and red pepper flakes in a medium skillet with another tablespoon of olive oil and turn the heat to medium-low.
Everyday Food
141 days ago
In a food processor, puree parsley, oil, fennel seed and garlic until smooth.
Warm up with a winter salad
148 days ago
Put olive oil in a large skillet, add the garlic, and turn the heat to medium.
Everyday Food: Winter squash adds nutritional punch
173 days ago
On a rimmed baking sheet, toss together squash, garlic and 1 tablespoon oil, and arrange in a single layer; season with salt and pepper.
